How do you cook frozen cheesy breadsticks?

PLACE FROZEN CHEESE STICKS IN A SINGLE LAYER ON A BAKING SHEET WITH CHEESE STICKS NOT TOUCHING. BAKE 6-8 MINUTES OR UNTIL AN INTERNAL TEMPERATURE OF 155 DEGREES F . FOR BEST RESULTS, ROTATE BAKING SHEET HALFWAY THROUGH THE COOKING TIME. LONGER COOKING TIME MAY BE NEEDED WHEN BAKING MORE THAN ONE TRAY.

How do you enjoy breadsticks?

How? I'll tell you straight away: enjoy them with your meal instead of bread , or use them as croutons in your freshly cut salads. Wrap them with some prosciutto to create a delicious appetizer or use them as a snack accompanied by some cheese, turkey, or even yogurt.

How long do you cook frozen breadsticks for?

From frozen - CONVENTIONAL OVEN: Preheat oven to 400F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 4-5 minutes .

How long to cook frozen breadsticks at 375?

Preheat oven to 375°F and place frozen sticks on baking sheet. Heat for 7 to 9 minutes or until warm and golden brown.

What goes good with cheese breadsticks?

For pizza vibes, dip breadsticks into a simple marinara or pizza sauce . Love garlic? Pair them with a creamy garlic sauce. Great salad dressing pairings: ranch or blue cheese dressing.

How do you moisten breadsticks?

Wrap the bread in a damp (not soaking) towel, place on a baking sheet, and pop it in the oven for 5-10 minutes . In the microwave: Wrap the bread in a damp (not soaking) towel, place it on a microwave-safe dish, and microwave on high for 10 seconds. Check and repeat if necessary.

Are bread sticks healthy?

Bread made with refined flour is fairly calorie-dense for relatively little nutritionally value. Breadsticks aren't a healthy snack as such . But like with most such things, there's nothing wrong with eating them in moderation. Don't fill up on them when having a meal, they're supposed to only be an accompaniment.

What's the best way to cook frozen bread?

The first is pretty straightforward. Preheat your oven to 350°F, take the bread out of the freezer, remove the plastic, and place the whole frozen loaf into the now-hot oven. Let the loaf bake for about 40 minutes to revive it .

How long to fry frozen cheese sticks?

Preparation Prepare from FROZEN state. Appliances may vary, adjust accordingly. Preheat oil to 360°F. Deep fry 8 mozzarella sticks for 2 1/2 minutes. Drain on paper towel. Let stand 2 minutes. Promptly refrigerate any unused heated portion. FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.

How long to cook frozen cheesy Texas toast?

Preheat oven to 425°F. Place slices flat, cheese side up, on baking sheet. Bake 10-12 minutes on middle shelf of oven and until cheese is melted.

Twisted Cheese Breadsticks Recipe (2024)

Twisted Cheese Breadsticks are cheesy breadsticks made simply with puff pastry dough instead of pizza dough.

If baking is not your favorite, but you love a delicious homemade cheese bread or fun appetizer, this puff pastry cheese sticks recipe is for you!

No need for active dry yeast (or instant yeast), hoping the warm water isn’t too warm searching for frothy yeast bubbles, a Kitchenaid mixer with a dough hook, rolling pin, plastic wrap, or extra time for the dough rise to get these amazing cheesy bread twists.

But since you still did most of the work you can call it homemade bread to impress anyone and everyone!

More bread recipes to try for the best rolls or breadsticks:

Easy Homemade Rolls Recipe
No Knead Honey Wheat Dinner Rolls Recipe
Parkerhouse Rolls Recipe

Ingredients used to make Twisted Cheese Breadsticks:

Frozen puff pastry
Olive oil
Salt
Black pepper
Garlic salt
Shredded mozzarella cheese

How to make Twisted Cheese Breadsticks:

Preheat oven to 400 degrees.
Allow dough to thaw on a lightly floured surface (you’ll know it’s thawed enough when you can unfold it).

Unfold each sheet and lay it flat in a large rectangle. Brush with olive oil with apastry brush, and sprinkle with salt, pepper, and garlic salt.
Sprinkle 1 cup of cheese over each sheet, pressing it down firmly into the dough with your fingers.

Cut each sheet into 1″ strips (there will be about 6 strips from each sheet) with a pizza cutter or pastry cutter.

Twist each strip and set it on parchment paper lined cookie sheets (or a greased baking sheet will do).
Bake the dough twists in a preheated oven for 10-15 minutes, until the cheese is melted and breadsticks start to turn a light golden brown.

How to store cheesy breadsticks:

Place the leftovers from this breadsticks recipe in an airtight container after they have cooled down to room temperature. Enjoy them the next day or up to 3 days later.

Ways to change the flavor of this breadsticks recipe:

While this is such a great recipe, without all the mixing of all-purpose flour, to create bread dough, you can create your favorite flavor for this bread recipe.

Add Italian seasoning
Change cheese with a mix of parmesan cheese, cheddar cheese, or asiago to create your favorite cheese mixture.
Sprinkle them with sesame seeds.
Use melted butter instead of olive oil.
Brush with marinara sauce.
Use garlic powder instead of garlic salt.

More great side dish recipes:

Twice Baked Sweet Potatoes Recipe
Mom’s Cheese Potatoes Recipe
Garlic Roasted Potatoes Recipe
Honey Roasted Carrots Recipe
30 Minute Homemade Rolls Recipe

Meals the whole family will love:

Easy 20-Minute Skillet Lasagna Recipe
How to Cook White Rice in the Instant Pot
Baked Potato Casserole Recipe
Instant Pot Mama’s Pot Roast Recipe
Ham and Cheese Crescents Recipe

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Serves: 12

Twisted Cheese Breadsticks Recipe

These twisted cheese breadsticks are a lot easier to make than you'd think! They are gooey, delicious, and make the perfect side dish.

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Ingredients

17.3 ounces frozen puff pastry
2 Tablespoons olive oil
salt to taste
pepper to taste
garlic salt to taste
2 cups shredded mozzarella cheese

Instructions

Preheat oven to 400 degrees.
Allow dough to thaw on a floured surface (you'll know it's thawed enough when you can unfold it).
Unfold each sheet and lay flat. Brush with olive oil, and sprinkle with salt, pepper, and garlic salt.
Sprinkle 1 cup of cheese over each sheet, pressing it down firmly into the dough with your fingers.
Cut each sheet into 1" strips (there will be about 6 strips from each sheet).
Twist each strip and set it on a parchment-lined baking sheet.
Bake for 10-15 minutes, until cheese is melted and breadsticks start to turn golden.

Notes

Place the leftovers from this breadsticks recipe in an airtight container after they have cooled down to room temperature. Enjoy them the next day or up to 3 days later.

Nutrition

Calories: 302 kcal · Carbohydrates: 19 g · Protein: 7 g · Fat: 22 g · Saturated Fat: 7 g · Cholesterol: 15 mg · Sodium: 219 mg · Potassium: 39 mg · Fiber: 1 g · Sugar: 1 g · Vitamin A: 127 IU · Calcium: 98 mg · Iron: 1 mg

Equipment

Baking Sheet

Recipe Details

Course: Side Dish

Cuisine: American

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Darcy says:

I LOVE PIZZA PLUS. Also never tried their pizza. Their breadsticks are amazing! I wish I also had their ranch sauce recipe. I'd never have to make the 45 minute drive again!
Dani says:

Their ranch is just the Atwood’s ranch dressing. Depending where you are at you can usually find it at the grocery stores in northern Utah

About The Author:

Steph Loaiza

Steph lives in Southern California with her husband, Andrew, and her five kids: twin girls and 3 boys. She going to Disneyland with her family and reading in her spare time.

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